Kaña Cuban Coffee was founded, for the sole purpose of creating ‘café con sabor’ [coffee with flavor] that is supposed to be savored and enjoyed throughout the day with friends and family. This is the familiar coffee taste we grew up on drinking ‘café con leché’ [espresso with milk], cortaditos and coladas. This is old school flavor, with a new school feel. This is Kaña Cuban Coffee, ‘la nueva tradicion’ [the new tradition] in coffee.
Every coffee company out there claims to use the highest quality beans, maintain the highest ‘calidad’ [quality] standards and commitment to excellence. Well, we do too but that alone isn’t what makes us ‘diferente’ [different].
What makes us better is our ‘estilo’ [style] of roasting and blending. Our coffees are blended different than ANY other coffee. We roast with a ‘tradicional’ [traditional] Cuban style that allows us to get deep dark roasts without any bitterness or burnt aftertaste. Our signature Hialeah Blend™ was developed to taste like a true Cuban coffee, smooth and strong, that can be used for espresso or as a traditional drip.
By using only the freshest and highest quality coffee beans from around the world to produce the finest coffee blends available we have developed a huge loyal customer fan base.
In addition to our coffee the opportunity to offer your customer delicious sandwiches and pastries made in the Cuban tradition will allow your store to be a full service full day destination.